Greek Oregano Seeds (Organic)

Greek Oregano is a hardy and aromatic herb prized for its bold, peppery flavor and versatile culinary uses. This perennial grows to about 12-18 inches tall, producing small, dark green leaves packed with flavor and fragrance. Thriving in full sun and well-draining soil, Greek Oregano is drought-tolerant and low-maintenance, making it an excellent choice for herb gardens, borders, or containers. The plant matures quickly, and regular harvesting encourages fresh growth throughout the growing season. Its bold flavor is perfect for seasoning meats, pasta sauces, pizzas, and Mediterranean dishes, adding an authentic touch to your recipes. In addition to its culinary uses, Greek Oregano produces small white flowers that attract beneficial pollinators like bees and butterflies. Easy to grow and highly productive, this herb is a favorite for gardeners of all levels. Whether you’re cultivating it for its robust flavor or ornamental value, Greek Oregano is a must-have for any herb garden. Add this classic herb to your garden for a reliable source of fresh, fragrant leaves.

Oregano - Greek - Origanum heracleoticum

Perennial Heirloom. Spicier than the traditional Italian variety, the smaller leaves can be used fresh or dried. A favorite in Mediterranean cuisine.

Did You Know? The small hairs found on the plant's leaves helps prevent water loss.

Soil Temperature: 60-70°F
Planting Depth: 1/16"
Germination: 7-14 Days
Height At Maturity: 12-18"
Days to Maturity: >100 Days
Sun/Shade: Full Sun
Spacing After Thinning: 6-8"
Approx Seeds per Pack: 250 Seeds